Why We Love This Carrot Recipe It is basically a rule in our family that there has to be at least one vegetable dish on the dinner table. Something packed with nutrients is essential to balance out hearty mains… And these easy and versatile Air Fryer Carrots are a marvelous veggie side for any meal. (No bowl, pans, or oven needed to roast these little beauties!) We love a sweet tender cooked carrot, and the air fryer makes roasted carrots so simple....

Homemade Garlic Bread To me, garlic bread is the “tall, dark, and handsome” of the food world. Irresistible. And Homemade Garlic Bread is an appealing dish that relaxes and comforts you. It’s there when you need it, or at least could be in about 15 minutes! But I know what you’re thinking… With all the pre-made fresh and frozen products at the grocery store, why should you buy a loaf of bakery bread and make this easy cheesy garlic bread recipe from scratch?...

Malfatti vs Gnudi – What’s the Difference? These two recipes are technically the same thing, just with a few subtle differences. Both are Italian cheese dumplings made with ricotta and semolina (or flour). They are typically vegetarian dishes, like this recipe, and are enjoyed with tomato or butter sauces. Malfatti tends to be on the rustic side (usually made with spinach) and is often rolled into little balls and boiled. Gnudi, however, is often pressed or rolled into little pillows, slightly larger than little gnocchi dumplings....

Ranch Buffalo Wings are easy to make, creamy, spicy and tangy – all in one delicious appetizer that one must not miss to try! Memorial day long-weekend got over so soon this year and I have already started looking forward for the Fourth of July weekend. This year we stayed indoors because we had back-to-back storms in our area. Also, traveling out of town with our naughty little one is something we are trying to avoid....

About Savory Sweet Potato Casserole is a last-minute, healthy, easy-to-make, and delicious side dish for your Thanksgiving or Holiday dinner table. This sweet potato recipe is vegetarian and gluten-free, and you can also make it vegan by using dairy-free substitutes and nut-free by skipping the toppings. I highly recommend you substitute marshmallow casserole this holiday season with this savory one. Note that I have mixed regular and white sweet potatoes in my recipe....

✅ Simple take on a classic. ✅ Just look at that cheese crouton! For induction hob users: Lakeland Digital 6.5l Slow Cooker Also! Top tip, buy a WiFi plug for it so you can switch it on or off from your phone when you’re at work? What a time to be alive.. I have these: Tp Link Tapo Smart Plug (Also you can set up with your Google or Alexa to say “Switch on Slow Cooker” WHATTT 🤯 Yes!...

Fried oysters are one favorite to order when we eat out. Something about those crunchy-on-the-outside, silky-on-the-inside bite-sized morsels makes me feel fancy. But there’s no reason to save oysters just for special occasions. And you can throw fried oysters together at home lightning-quick for a fraction of the price! They’re a tasty treat, but you can also serve them as a stylish appetizer or an unexpected element in a salad or sandwich....

How is your preparation for Christmas going on? I just love Christmas decorations and shopping. I feel so happy to see aisles in stores with all goodies, trees, lights, etc. December is my most favorite month. Its cold, and snowy at times, house gets decorated with Christmas lights, lot of holiday parties, a total festive atmosphere all around. Now coming back to Gnocchi In Arrabbiata Sauce Gnocchi is one of my favorite pasta 🙂 I love both homemade and store-bought gnocchis....

Why We Love Goat Curry I always love to try goat whenever it is offered at restaurants. This tender, savory meat isn’t used here in the states as much as it is in other countries, and honestly, it’s a darn shame. Not only is goat absolutely delicious, but it is also a great source of protein for making any number of recipes! One of my favorite dishes that features goat is a spice-full and hearty curry… The slow cooking process is excellent for tenderizing the meat to perfection....

This Korma is always at my family’s Eid table, especially on Eid ul Adha, along with Raisin & Pine Nut Pulao, Pakistani Chicken Steam Roast, Hyderabadi Bagara Baingan, and some Kachumber Salad. Why you’ll love this recipe A delicious blend of flavors - This curry packs a ton of flavor and will definitely tickle your palate! The sweet, spicy, and sour curry cooks till the dried plums are plump and juicy and the meat is fork-tender....

What sets this Greek chicken marinade recipe apart is that it is so DARN easy to make! Yep, you can make it even with your eyes closed. Once you try this not-so-special marinade, you’d gladly use this on a weekly rotation. And it’s kid-approved too! Feel free to use this marinade as well on pork, lamb, and beef. Greek Chicken Marinade Ingredients I don’t know about you, but I also do get a little sick of eating anything grilled with BBQ sauce....

Recipe card Pudina paneer curry Paneer is the best and most loved vegetarian meat substitute. We love to prepare paneer-based dishes a couple of times a week, and when I have a pantry filled with fresh herbs, we make this green curry. Hariyali paneer is different from palak paneer. Palak paneer is prepared using spinach leaves, while hariyali paneer is prepared using a combination of green leaves like pudina (mint) and coriander (dhania or cilantro)....

Why We Love This Hasselback Potato Recipe Today I’ve got a wonderful side dish for you that pairs perfectly with just about any protein… Steaks, chicken, roasted lamb, baked ham, pork chops, you name it. Our Crispy Hasselback Potatoes with Rosemary are a crowd-pleaser, no matter what you serve with them. They look positively tantalizing, right? What are Hasselback Potatoes? Hasselback Potatoes are a style of baked potato first created in a tavern in Sweden called Hasselbacken....

For this recipe, I wanted something tastier than what you find in stores. I wanted it so flavorful that I could happily enjoy it as is. That’s how my flatbread dough, complete with plenty of minced garlic and freshly chopped thyme for that minty aroma, was born. 🤤 Combining that kind of enhanced dough with skillet cooking gives you pure heaven. Cooking dough in a skillet leaves those flavorful, beautiful golden brown sear marks on the bread....

The skill is so important, that people literally lost their fingers because they didn’t know how to use knives properly. I don’t want to lose any of my digits and neither should you. So, keep your digits! Today, we’ll show you these simple knife skills you could safely try in the comfort of your own home (but do prepare a first aid kit just in case.) This essential skill is one of the first things you’ll ever learn in culinary school, think of it as your ABCs in cooking, but you don’t need culinary school for this....

How To Cook Salmon On Grill To say that our family and friends enjoy the fact that I’m a professional recipe developer is an understatement. They absolutely love to test my latest creations, and I cannot tell you how often I get a quick text or call asking for tips. Honestly, I’m honored that they love my ideas and insight! One of the most popular cooking questions we get is how in the world do you grill salmon?...

Why We Love This Egg Recipe Over Easy Eggs, or Eggs Over Easy. Although the word “easy” is in the title, some people feel this is far from the truth. Today I’m going to show you how to make perfect Over Easy Eggs that are gently cooked on both sides with a runny yolk in the center. What makes a perfect over easy egg? First and foremost, the white is to be cooked over low heat so that it is not brown or singed around the edges....

Why We Love This Butter Chicken Recipe Butter. Chicken. Were there ever two words more perfect together? Although I can think of a lot of names to better describe this classic Indian favorite, Perfect Butter Chicken Curry is definitely the most tantalizing title. We love making Indian curries at home. The bold spices and vibrant colors are such a great way to liven up a mundane midweek meal. However, many traditional curries can take hours to make at home....

Barbacoa is traditionally a slow-cooked meal, such as Nihari and Haleem. Since this recipe takes so long to cook, it’s usually made only on special occasions. But thanks to the Instant Pot, you can cook it as often as you like! Why you’ll love this recipe One pot recipe- You braise, cook and finish cooking everything in just one pot, just like in my Hyderabadi Khatti Daal recipe. Short cooking time - The Instant Pot takes a fraction of the time compared to other cooking methods and yields fantastic results when cooking beef recipes like braised beef short ribs or these Mexican shredded beef tacos....

Instant Pot vs pressure cooker can be a lengthy discussion, so I decided to break it down to what matters when making a decision: Which is easier to use? Which is safer to use? Which is a smart choice? Now let us deep-dive into these aspects a bit more. Which is easier to use? While many may find using the instant pot intimidating at first. An Instant Pot comes with built-in settings to cook different types of food....