While you are here don’t forget to check out best and popular dulce de leche milkhsake with churros, 3 ingredient mango ice cream. What is dulce de leche ice cream? Dulce de leche ice cream, or dolce de leche ice cream, is a delicious and rich dessert from Latin America. It is made with a creamy and smooth vanilla ice cream base, which is swirled with sweet caramel sauce made from condensed milk called dulce de leche....

This Tuna Melt is the ULTIMATE bagel – a tuna sandwich with bells on. It’s an amazing snack, lunch or quick dinner that takes almost as much time and effort as a regular sarnie, but it’s like heaven to eat. Of course, if bagels are not your thing, you could use the same ingredients and method on another vessel instead, from regular bread to a baguette, pittas or sourdough. Or even serve it all up on a jacket potato....

While you are here, don’t miss to check out the crispy garlic oven-roasted potatoes and the best broccoli cheddar soup. The Best Homemade Baked Mac and Cheese - American Food Mac and cheese is one of the popular American foods which is now world famous. All the buffet lunches and dinners at restaurants I visited in the United States had mac and cheese as a common dish. You will see millions of recipes online, and there is no right or wrong....

If you love Thai food, check out our Thai Mango fried rice, Thai Salad, Pad Ped Tofu, stir-fry called Pad Ga Prao, etc. Why you’ll love this recipe Ingredients You will need basic and simple ingredients from your pantry to make this delicious and best Thai mango sticky rice recipe. Sweet Coconut Sticky Rice Rice: For authentic sticky rice, white glutinous rice, also known as sweet rice or Thai sticky rice, is used....

Today I have made an eggless gelatin-free version of chocolate mousse using my favorite summer fruit - fresh mangoes and my childhood favorite white chocolate. They actually do! Mango and chocolate are one of the best and interesting combo, and they pair very well together. Mousse is a soft dessert that can range from light and airy texture to creamy and thick depending on how you prepare it. Mousse is prepared using whipped egg whites or whipped cream or a combination of both....

While it’s a traditional New Year’s Day meal, cooking up a black-eye pea soup recipe is ideal anytime. Deep-rooted Southern tradition says that black-eyed peas bring health and prosperity for the new year. But it’s so simple and satisfying that it deserves a place on the menu all year round! This soup is my go-to when looking for a quick and nutritious meal the whole family will love, or I need to feed a crowd on a budget!...

Why We Love This Brown Sugar Ham Recipe Our Glazed Ham Recipe with Brandy and Brown Sugar Glaze is one of those dishes that has a reputation for being hard or complicated to make, but nothing could be further from the truth. I’m not sure who first started spreading these nasty rumors… I have a feeling part of the responsibility goes to marketers at certain national pre-baked ham shops, but who’s to say?...

The Best Buttery Nipple Shot If the name of this recipe makes you crack a smile, know that you are not alone. Go ahead, get the giggles out now – you know you want to! Whew, ok. Now, get ready to meet your new favorite party drink: A classic Buttery Nipple is a layered alcoholic beverage that includes Butterscotch liqueur (hence the name buttery) such as schnapps, plus Irish Cream liqueur....

Let me brag about how crunchy these candied pecans are, which makes them perfect for snacking or a salad topper. And the smell! Mmmm! It may bring your neighbors knocking at your front door with its magically delicious smell. Don’t say I didn’t warn ya. This recipe comes complete with sweet cinnamon, vanilla extract, and bourbon aroma. How’s that for a candied pecan recipe? What are Candied Pecans? Candied pecans are delicious nuts smothered in a sugary cinnamon vanilla coating and baked until crunchy....

If there was truly an African dessert, I think this would be it. This cassava pone is made with ingredients that are locally grown in most African countries – cassava (manioc) and wholesome coconut. Cassava pone is a dense pudding like dessert with a somewhat crunchy edges ,depending on ingredients used. This one is a healthier version than cassava than the cassava cake I have featured here. It can be made completely vegan by leaving out the butter and it is gluten free....

What is Chamoy? Chamoy is a Mexican condiment that is very underutilized in the United States. It’s made by cooking a vibrant combination of dried fruits, hibiscus flowers, chiles, and Tajin seasoning low and slow on the stovetop. The result is a large batch (5 cups) of amazingly flavorful Chamoy Sauce. This classic spicy sweet-and-sour sauce is a staple in Mexico and Central America, as a topping to use on salads, roasted vegetables, pork, steak, and other proteins....

Estimated reading time: 3 minutes What is Chana Saag? As the name suggests, it is a hearty Indian curry with chickpeas (chana) and spinach leaves (saag). Hence the name chana saag. In India, it is common to cook various legumes, lentils, or beans with green leafy vegetables. I similarly make spinach egg curry, palak khichdi, or chana dal palak for everyday meals. In the last few years, chana saag has become quite popular among the instant pot community and vegan food lovers....

Why We Love Cheese Grits “Kiss my grits!“ If you’re a Southerner, you’ve surely heard or uttered this phrase at least once in your life. If you haven’t, well, then bless your heart! Typically used as a sassy expression akin to “kiss my you-know-what,” the saying can also be playfully used by savvy chefs who know how to make the creamiest, cheesiest, absolutely best smack-your-mama-good grits. Loaded with cheese, served in a large bowl, and topped with more cheese, the Creamiest Cheese Grits just beg to be dug into with a big spoon....

As well as a family favourite nailed-on hit, it’s also ultra convenient for days when you want to prep dinner earlier in the day to save time later. Fill your boots with the cheesy, carby goodness that is SO satisfying in any season. This Bacon and Chicken Pasta Bake recipe is comfort food, pure and simple. It’s a totally winning combination of flavours that even the fussiest of diners is going to approve of....

This is the time of the year when quick and easy yet comforting weeknight meals come in. Honestly, when the temperature is starts to drop here in sunny L.A., my usual enthusiasm in the kitchen apparently wears off, too. Do you also feel the same way? It seems like all I wanna do is just lay down there on my couch, snuggle in my blanket and just go into hibernation mode....

Why We Love This Easy Cheese Fries Recipe At your next party, skip the chips and dips and make a giant pile of homemade Chili Cheese Fries instead! They are ready to cover with your favorite toppings and serve in under an hour, even with a vibrant scratch-made chili. This simple recipe consists of a bold chili, homemade french fries (or frozen baked fries), and simple toppings. There are so many easy and delicious ways to customize these… However you choose to load up your fries, they are sure to be a winning snack on game day or at any fun and casual gathering!...

Churmuri or Charamburi Upkari is a popular street-side snack from Mangalore, Udupi region of Karnataka, which can be prepared in less than 5 minutes. Bhel puri and Jhal muri are two popular evening snacks from North India and the eastern parts of India. This charmuri is a popular recipe using puffed rice from the western coastal region of India. Indians, in general, love street food, and there is nothing like a plate full of chatpata chaat followed by garma garam chai (hot Indian tea)....

Cinnamon rolls are sticky, sweet, and fluffy; they’re just perfect. Still, who doesn’t appreciate a twist on a classic once in a while? Here’s my recipe for homemade cinnamon rolls flavored with luscious orange zest. This easy cinnamon roll recipe is like nothing you’ve tried before. It may be a bit of a challenge if you’ve never made them before, but with my super easy instructions, you’ll get the hang of it in no time....

When a holiday celebration arrives, there can never be enough pies on the table. In fact, in my family, you’ll rarely see just 2 or 3 pies during these kinds of gatherings. Once, we set a record at my sister’s Thanksgiving party where there were seven kinds of pie! And I’m that kind of girl who forgets the main course and simply piles up my plate with different slices of pies....

Why We Love Coconut Ice Cream We love making deliciously cold ice cream in the summer and have quite a growing assortment of frozen treats recipes. How else would we be ok in the south when it hits those 90+ degree temps?! As much as we enjoy classic ice cream, there are times we need a dairy-free vegan option for friends with food sensitivities and specialized diets. That is where vanilla bean coconut ice cream comes in clutch!...