Ham Hock And Beans

I’m so happy to share my family’s ham hock and beans recipe. And as someone who loves a level-up, adding beefiness with both beef stock and bouillon was a no-brainer. The strong savory taste fits into the smoky-creamy ham hocks and beans. Let’s face it, beans aren’t just satisfying; they’re also nutritious and cheap. So why not make a good thing even better? Ham hocks ramp up the flavor factor for a deliciously simple yet fancy meal....

November 4, 2024 · 3 min · 501 words · Abigail Wakham

Holiday Chex Mix

By 1950 the name was changed to Rice Chex and by 1952 the first party mix recipe showed up on the back of a box of cereal. By 1965 the Cereal brand was purchased by General Mills and today the cereal has 6 varieties. General Mills also produces and sells 15 assorted flavors of Chex Mix. But thanks to BettyCrocker.com, we have over 100 recipes on their site alone. The famous holiday snack is widely featured at parties along with other favorites like crack candy, bagged and distributed to friends and family as treats and loved by one and all!...

November 4, 2024 · 3 min · 548 words · Violet Zucker

Homemade Poultry Seasoning

If you’ve been following my blog for a while, you know I’m a fan of homemade seasonings. That’s because you know exactly what’s in your seasonings and can adjust them to suit your tastes. If you can’t pronounce it, why eat it? Besides, poultry seasoning (homemade is even better) is so versatile because you don’t have to limit it to poultry. This deliciousness even kicks veggies up a notch or two....

November 4, 2024 · 2 min · 397 words · William Brown

How To Cut A Mango

Well, no more kitchen tragedies, my friends. Because in this guide, you’ll learn how to pick out a perfectly ripe mango and cut it up quickly and easily, sans the slippery messes and frustration! 😅 Different Type of Mangos There are dozens of different kinds of mangos, but there are a few common varieties you’re likely to come across in your local grocery store: Tommy Atkins – This variety is super common in the U....

November 4, 2024 · 3 min · 514 words · Ralph Eichorn

How To Make A Halloween Pumpkin Bundt Cake

It’s almost here, the most spook-tacular time of the year! (See what I did there?) Halloween! We never really celebrated halloween at all when I was growing up. Whilst I’m still a through and through scaredy cat it feels like a chance to embrace the season that I love so much and make some fun for the children. So, we dress up and I make the house a little spooky and of course, there is cake....

November 4, 2024 · 1 min · 182 words · Doreen Steward

How To Make Evaporated Milk

What is Evaporated Milk? If you cook milk and let almost 60% of its water content evaporate, its end result is called an Evaporated Milk. It comes in varieties like regular, low-fat, and fat-free or skimmed, and is also popularly known as canned milk. Maybe you’re wondering how this all started. Like you, I did too. That’s why I made some research to share with you. According to history, it all started in 1852 when Gail Borden, a young dairy farmer, is wondering how to process and package milk to resist spoilage on long ocean voyages, while on his way home to the United States of America from the Great Exhibition in London....

November 4, 2024 · 5 min · 896 words · Pauline Reed

Italian Chicken Sausage And Roasted Fennel

One Pan Roasted Chicken Sausage with Fennel One pan sausage and veggies are a classic dinner combination. A winning recipe can include sausage (made with just about any protein) and the sky’s the limit for vegetable choices. Simply toss them together with oil and spices, then oven bake to yummy golden perfection. This Italian chicken sausage and roasted fennel recipe is a simple low-carb midweek meal, sheet pan style! It has quickly become a family favorite in our household thanks to the deep earthy flavors – and of course, I love it because of how wonderfully easy it is to prepare....

November 4, 2024 · 3 min · 440 words · Gus Fuentes

Jamaican Rice And Peas

If you love rice, you’ll love Jamaican Rice and Peas even more. Rice is a staple at my house, but I love one-pot meals for easy cleanup. And Meat-free Friday is the perfect opportunity to whip up this recipe. Caribbean food, especially Jamaican, reminds me of my own beloved Africa. And I could eat peas and rice every day. So, I always make a big batch and freeze enough for later....

November 4, 2024 · 5 min · 1045 words · Jerry Crone

Lake Como Italy

When you hear the name Lake Como, what comes to mind? George Clooney? Certain Movies and Music Videos? Lifestyles of the Rich and Famous? These pop-culture ideas are part of what makes Como what is it today. Yet the truth is, Como is so much more than a place for celeb sightings and haute fashion. Lago di Como is surrounded by mountains, with Switzerland just over the ridge. The lake itself is the third largest lake in Italy and one of the deepest in all of Europe....

November 4, 2024 · 3 min · 565 words · Raymond Davis

Maggi Noodles Stir Fry Chicken Maggi

Maggi is one of the most popular instant noodles in the Indian sub-continent. It is an all-time favourite of food lovers. How can you transform the pack of instant noodles into a complete meal? Combine your favourite veggies such as broccoli, bell peppers, greens, and a carrot; select the right kind of meat, chicken, or seafood to cook with the veggies, and lastly, pick your popular sauces to flavour the dish....

November 4, 2024 · 2 min · 294 words · Ilda Cloer

Marry Me Chicken Pasta One Pot Recipe

Ever since I published my viral Tuscan-style creamy Marry Me Chicken recipe, I knew these flavours would work perfectly as a one pot pasta too. The combination of chicken, cream, sun dried tomatoes and parmesan are dreamy – sort of tastes like a bit of a special dish but still totally quick and easy enough to make midweek! Why you’ll love this Marry ME Chicken Pasta recipe ⭐️ A marriage of easy ingredients and amazing flavours ⭐️ Takes about 30 minutes, all in one pan ⭐️ Creamy, cheesy and comforting After playing around with this recipe already to create my Marry Me Chicken Orzo, I also wanted another easy recipe that was made with regular pasta, as the quantities and methods are different....

November 4, 2024 · 3 min · 451 words · Krystal Gilbert

Mexican Sopa De Fideos

If there’s a chill in the air, we likely have a pot of soup on the stove. Chowders, stews, stocks and chilis – we love them all! But nothing quite beats a classic broth soup loaded with tasty goodies when you need something ultra comforting… It’s like a warm hug in a bowl! Sopa de Fideos is a simple dish that is the staple soup in Mexico. Similar to Chicken Noodle Soup, this rustic recipe is a typical go-to during the cooler months....

November 4, 2024 · 4 min · 659 words · Tony Hedgepeth

Microwave Chocolate Cake Recipe

With readers of the blog continuously requesting a foolproof, tried, and tested microwave cake recipe and my oven being under repair, it gave me enough reasons to experiment with microwave cooking. Hence, I created a few delicious and easy microwave recipes like Mug Dhokla, Microwave Mug Pasta, and this chocolate cake. Microwave Cake isn’t supposed to be boring, dry, and far from delicious. This microwave chocolate cake recipe has become one of our favourite instant sweet fixations....

November 4, 2024 · 3 min · 511 words · James Abad

Millet And Chickpeas Sama Ke Chawal And Chana

About the recipe Millet with Chickpeas is a complete vegetarian meal that is good for your weight loss diet and a delicious no onion, no garlic recipe that is perfect for Navratri, Ekadashi vrat, upvas, or fasting. Millet and chickpeas are both rich in protein and fiber, thus keeping you full for a longer time and controlling your appetite. Ingredients For Sama Ke Chawal (Millet)2 ½ cups Water1 cup Samo Rice (or any variety of millet )½ teaspoon Salt For the Chickpeas Stir Fry1 tablespoon Oil1 teaspoon Cumin seeds5 to 6 Curry leaves2 Dry Red chilies2 Green chilies (finely chopped)1 cup Dried chickpeas (or use 2 to 3 cups of canned cooked chickpeas)1 Carrot, boiled1 teaspoon Salt½ teaspoon Coriander powder¾ teaspoon Garam masala powder1 teaspoon SaltJuice of 1 lemon2 tablespoon Coriander leaves, finely chopped...

November 4, 2024 · 3 min · 615 words · Bernice Martinez

Mississippi Pot Roast

It’s officially slow cooker season! But I may have used my slow cooker quite often even before everyone welcomed the fall season. And one of those very few recipes that had kept my slow cooker busy is this Mississippi Pot Roast. This recipe here is my version of Mississippi Pot Roast as the original recipe only uses 5 ingredients (including the beef). What makes it special though is that it’s HEALTHIER as it skips the stick of butter and pre-packaged mixes....

November 4, 2024 · 6 min · 1075 words · Marcella Puckett

Monte Carlo Monaco

Recently I had the opportunity to visit the French Riviera, known in french as the Côte d’Azur. Today I’m sharing a recap of my experience with tips on where to stay and what to do if you ever find yourself in the Principality of Monaco. Before leaving the US, I didn’t really know what to expect to find in Monte Carlo, Monaco. Vague recollections of Grace Kelly footage and old James Bond movies crossed my mind....

November 4, 2024 · 6 min · 1073 words · Ronald Marquez

Mulligan Stew Hobo Stew

Why We Love This Stew Recipe Although we have another rendition of Beef Stew already on the blog (my mom’s amazing recipe) this super simple Mulligan Stew is also a favorite. It’s more rustic and casual, a dutch oven beef stew recipe that is easy to make on the stovetop. But while there is nothing fancy here, it’s a one-bowl meal that is perfectly hearty, flavorful, and incredibly satisfying. Also known as Irish Stew and Hobo Stew, the idea behind this recipe is a “community dish” where everyone chips in to throw something into the pot....

November 4, 2024 · 5 min · 889 words · Barry Williams

New England Clam Chowder Recipe

New England Chowder Warm steamy clams with aromatic leeks, fennel and tarragon add a fresh flair to this Perfect New England Clam Chowder Recipe! Hearty and satisfying, it will certainly chase your chills away. Buttery baby clams and tender potatoes bathed in gentle soothing herb infused cream sauce make a Perfect New England Clam Chowder Recipe. There are many versions of this classic soup, some quite heavy and fatty. I have decided to make my Perfect New England Clam Chowder Recipe a bit lighter....

November 4, 2024 · 3 min · 588 words · Janice Lacomb

Oven Baked Tilapia

One of my readers called me out on Facebook regarding my deep love for anything chicken. Yeah, it happens. Okay, but in case you didn’t know, chicken runs in my DNA, and my freezer never runs out.🤣 No matter how much I push myself to turn my back on meat altogether, I just can’t. NOPE! So I am consuming it in moderation. But even so, we all need a bit of a chicken break once in a while....

November 4, 2024 · 4 min · 774 words · Joseph Fox

Pakodi Ki Sabzi No Onion Garlic Recipe

There is a strong sulfur-rich aroma hanging in the air of her kitchen, maybe because she profoundly uses ghee, jeera and hing tadka for cooking most of the dishes. And we as a kid found that peculiar smell weirdly pleasant and tempting. So we were introduced to this Pakodi Ki Sabzi by this lady (mum’s friend). And much later, when I started exploring the intricacies of local food, found that Pakodi Ki Sabzi is quite a popular recipe in many parts of Northern India....

November 4, 2024 · 2 min · 379 words · Amie Craig