This easy Baked Salmon recipe is succulent and full of flavour. Looking to introduce more fish into your family’s diet? This one is a simple surefire winner.
Why you’ll love this Baked Salmon recipe
⭐ TIME: There is minimal prep with this and it takes just 20 minutes to cook in the oven ⭐️ HEALTHY: The salmon is full of nutrients – omega-3 fatty acids, protein, vitamins and potassium. Good for the body and brain’s wellbeing ⭐️ ONE PAN: You cannot beat a midweek one pan family dinner for hands-off ease Simply leave the extras out and bake it in foil for 20 minutes.
How long to bake salmon for
Salmon bakes well in about 20 minutes, but it may depend on your oven temperature as to exactly when it’s cooked perfectly. If you’re not sure, keep checking and be careful not to overcook it. It shouldn’t have that telltale white residue coming from it. If you notice this on the fish, remove it from the oven straight away. I use it to make thick slices and then chop them up for making homemade chips too. Mine is ancient and not available any more, but the mandolin in this link has excellent reviews.
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Also I’d LOVE to see your cooking creations. If you’d like to share yours with me, you can tag me on Instagram (@tamingtwins).
