This cube steak with gravy is one of those recipes sent from up above to save busy moms. You can proudly serve an economical, fuss-free, and super DELICIOUS dinner to your family (and guests). No judgment! Why, you ask? Because they’ll be too busy chowing down on this that you won’t hear a single word from them. That last part may sound slightly exaggerated, but you understand my point. Right?
Recipe Ingredients
How to Make Cube Steak and Gravy
Cook the Cube Steak
Coat – Season your cube steak with salt and pepper. Then lightly sprinkle it with flour. Shake off any excess flour. (Photo 1)Cook the Steak and Set Aside – Heat your non-stick or cast-iron skillet on medium-high heat. Cook the cube steak for 4-5 minutes on each side or until it’s brown. Remove it and set it aside. (Photos 2-3)
Make the Gravy
Mix – Whisk the flour, beef broth, and water in a medium bowl. Set aside. (Photo 4)Saute – Heat the skillet over medium-high heat. Melt about two tablespoons of butter, then add the mushrooms, onion, thyme, garlic, Worcestershire sauce, and Creole seasoning, and sauté for six minutes, or until the mushrooms are tender. (Photos 5-6)Make the Gravy – Add your flour slurry (gravy thickener) to the skillet, and bring it to a boil. Return the steak and drippings to the skillet. Add salt and pepper if desired. (Photos 7-9)Simmer – Cover, reduce heat to low, and simmer for 8-10 minutes. Adjust with more stock or water for desired thickness. (Photo 10)
Recipe Variations
Tips and Tricks
Make-Ahead and Storage Instructions
This cube steak and gravy is so easy to make ahead. Just cook everything as instructed, let it cool, and store it for later. Easy peasy! You can store the steak and gravy together in an airtight container in the fridge for three days or in your freezer for three months. Thaw overnight in the fridge before reheating on the stove, adding more broth or water if needed.
What to Serve With Cube Steak and Gravy
More Fantastic Steak Recipes to Try
Conclusion
This flavorful and economical steak drenched in mouthwatering gravy will be a family favorite. Are you hungry for more easy-to-make recipes? Join my newsletter for more budget-friendly recipes like this one. ❤️
Watch How to Make It
[adthrive-in-post-video-player video-id=”I0arUS5D” upload-date=”2021-01-03T07:00:00.000Z” name=”Cube Steak and Mushroom Onion Gravy” description=”Cube Steak and Mushroom Onion Gravy – fuss-free weeknight dinner featuring budget-friendly tender meaty steaks bathed in a tasty beefy mushroom onion gravy sauce. Your family is going to love this!” player-type=”collapse” override-embed=”false”] This blog post was originally published in September 2019 and has been updated with additional tips, new photos, and a video.
