We’re all experimenting a little more these days with easy homemade shortcuts in an effort to maximise flavour and nutrition, while also keeping costs low. These Naan Bread Pizzas prove just how simple really can be the way forward for taste as well as convenience. As soon as I tried these out there was no turning back. 😍 I kid you not – not much more complicated than sticking a bland, unsatisfying frozen shop-bought one in the oven but WAY better value and just delicious!
Why you’ll love this Naan Bread Pizza recipe
⭐️ Quick and easy ⭐️ Almost like eating real pizza! ⭐️ Amazing value for money I created this recipe with simplicity in mind, so we tested this with passata, garlic and oregano as the pizza sauce, spread over naan breads with a cheesy topping, plus the extra toppings of your choice (my favourite is pepperoni and red onion). We knew we were onto a winner when we discovered the prep took about 2 minutes and then they cooked perfectly in the oven in 10 minutes, with that same oozing, golden, cheesy topping that we all love so much in pizza. If you have the energy you can make a side salad for lunch or add some homemade chips for dinner. But when time is short and tummies are rumbling, these pizzas are always an easy win. In the freezer The pizzas freezes quite well too. Defrost them thoroughly before reheating in the microwave or reheat from frozen in the oven. Covering them with foil will stop them from burning at the edges.
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Also I’d LOVE to see your cooking creations. If you’d like to share yours with me, you can tag me on Instagram (@tamingtwins).
