No Bean Chili Recipe Chili Con Carne

Why We Love This Beanless Chili Recipe

If you’re on a low-carb and/or keto diet, or simply not a big fan of beans, this spicy No Bean Chili recipe is for you! Beanless chili is often called Texas chili or even Chile con Carne. However, this recipe is slightly different than standard Texas chili… Although Texas chili does not include beans, it also does not include tomatoes. But our no bean chili recipe includes tangy tomatoes, garlic, peppers, and a ton of spice! (Also Carne con Chile or Chili con Carne sometimes includes pinto beans. Just FYI :)) While the chili is loaded with BIG complex flavors, the recipe is actually super easy to make in one pot. And leftovers are delicious! Give it a try, and we’re sure you’ll agree that this easy, bold, and rustic no-bean chili is perfect for any midweek or weekend meal.

Ingredients You Need

Ground beef – or ground turkey or chicken Onion – peeled and diced Bell pepper – any color, seeded and diced Garlic – minced Spices – ground ancho chili powder and cumin, dried oregano, bay leaf, salt, and cayenne pepper Crushed tomatoes – low-sodium (or diced tomatoes) Water – for the chili soup broth (or beef broth) Cilantro – fresh, chopped

Plus toppings, of course! Keep reading for our suggestions for the best goodies to load onto meaty beef chili con carne…

How to Make Chili Con Carne

Best Toppings and Serving Suggestions

Ladle the no bean chili into large bowls and load up with your favorite toppings! Here is a rundown of some classic chili con carne add-ons:

Shredded cheese – Try shredded cheddar, Monterey or colby jack, or pepper jack cheese for a kick of heat. Sour cream – Or greek yogurt, for a cool and tangy topping. Onion – Add more fresh diced onion on top. Scallions – Fresh, chopped. Jalapeños – Fresh slices or pickled jalapeños are delightfully spicy. Avocado – Fresh slices, or add a scoop of guacamole. Cilantro – Fresh, chopped. Fritos – Or other crunchy corn chips or corn strips. Hot sauce – A dash or three of your favorite brand.

Serve the chili with Texas-size squares of fluffy jalapeño corn bread, corn muffins, or tortilla chips.