Please tell me I’m not the only one who loves festive nibbles and appetisers as much, if not more, than the main course?! This recipe is definitely one that ticks all the boxes. It’s also perfect if you’re looking for an easy make-ahead smoked salmon starter. You can serve these Smoked Salmon Canapés up for a celebration when hosting guests at just about any time of year. They’re a little bit special, but thankfully still super simple, zero-faff and quick to make.
Why you’ll love this Smoked Salmon Canapé recipe
⭐️ Decadent and impressive ⭐️ Low cost and easy to make ⭐️ Can be made ahead to save time The saltiness of the salmon and creaminess of the crème fraîche are so delicious together and the presentation is simple yet special. This recipe makes about 4 nibbles per person, but just scale up the ingredients if you’re feeding a crowd.
Other easy starters to make ahead
⭐️ Baked Camembert ⭐️ ⭐️ Prawn Cocktail Canapès ⭐️ ⭐️ Brie & Cranberry Canapès ⭐️ ⭐️ Smoked Mackerel Paté ⭐️ ⭐️ Roasted Butternut Squash Soup ⭐️ If you don’t like horseradish at all, replace it with lemon juice. Also I’d LOVE to see your cooking creations. If you’d like to share yours with me, you can tag me on Instagram (@tamingtwins).
