You’ll surely want these for breakfast, lunch, dinner and afternoon snacks. It almost goes perfectly with anything; Fried chicken, stew, soups, honey and butter to eggs and bacon. You’ll be wanting more of these. Guaranteed!!! These tasty treats take you to your comfort zone and just reminds you of that warm, tight hug from Grandma. It hits every spot and the flavor literally just melts in your mouth. You know what? I always have a few of these in the freezer whenever the need arises. A great make ahead especially if you have a crowd to feed. I just love it with honey – that’s me – the sweet tooth gal. But whatever floats your boat, it sure is divine. If there’s one food that I’d gladly call “food for the gods”, then this is “The Biscuit”.
It is super easy to make – not too much mixing required – and yet it still yields beautiful golden brown biscuits that are waiting to be buttered and enjoyed. With just a few tips and couple of attempts, you’ll have this too often as sides on your menu, especially during this holiday season.
When a friend brings this over during potlucks, consider yourself special and just thank them. Now go grab some flour and buttermilk and start whipping up this classic and heavenly Southern treats. They require a delicate touch when making them. If you love this recipe, I give you full permission to explore these amazing Southern Comfort Food. Feast your eyes on these indulgent recipes you can make for your family.
Tips and Notes: [adthrive-in-post-video-player video-id=”hprPfz39″ upload-date=”2019-05-07T06:42:37.000Z” name=”Southern Buttermilk Biscuits” description=”Southern Buttermilk Biscuits – Flaky, buttery and fluffy biscuits made with few ingredients and minimal prep time. So comforting and indulgent.”]
SaveSave SaveSave SaveSave SaveSave
